Submitted by Rob on June 9, 2009 - 1:34pm.

About 6 months ago Lauren asked if she could make the communion bread for Spirit Garage. It is a ministry her mother did for her church and she would like to carry on the tradition here at Spirit Garage. What a great tradition it has been; including the Good Friday Worship, where Lauren's husband Nick couriered the communion bread by bike moments before serving communion.

Recently I received the following email. . .
Hi, Rob.  This Sunday I will bring enough communion bread for two weeks.  Unfortunately, this will be the last time I can bring communion bread.  We're moving out of our apartment on May 31 and will be splitting our time between Rochester and St. Paul through the summer, then in Rochester full time starting in September. I wanted to give you the recipe in case anyone in the future wants it . . .

Laudaumus Te  - unleavened bread
All you need is a bowl and big spoon; a mixer helps, but isn't necessary.

2 c. whole wheat flour
1/4 c. packed brown sugar
1 tsp. baking soda
1/2 tsp. salt
1/4 c. oil
3/4 c. water

Mix together the flour, brown sugar, baking soda and salt.  Then add the oil and water.  Divide dough into fourths.  Shape into a balls by hand.  Flatten on greased baking sheet.  Bake at 350 for 12 minutes. 

All the best,
Lauren

All the best to Lauren and Nick. Thank you for living out the message, "You are blessed to be a blessing to others."

Thank you and Godspeed!
Love in Christ, Spirit Garage.

PS - If anyone is interested in carrying on Lauren and Nick's ministry, please Contact: Rob 612-312-3419 

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